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Bulgarian fish and seafood importers are seeking to expand the variety of fish available locally, particularly among the mid- and high-value categories.

Korean seafood imports totaled $5.43 billion in 2019, down 6.3 percent from 2018. U.S. seafood imports decreased by 11.3 percent from $261 million to $232 million.

From June 1, 2020, Japan will require the use of a revised sanitary certificate for fresh oyster exports.

After several years of negotiations, on April 28, 2020, FAS/Brasilia received an official response from the Ministry of Agriculture, Livestock, and Food Supply (MAPA), approving the final language...

China’s seafood imports reached USD 15.44 billion in 2019, a greater than 30 percent increase over 2018 due to rising meat prices, strong domestic demand, and continued value-added processing...