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On April 28, the Ministry of Agriculture and Rural Affairs (MARA) announced the issuance of new and renewed biosafety certificates for domestic cultivation and production of 113 genetically engineered (GE) events and the first ever biosafety certificate for a gene-edited event.

The European Commission requested a scientific opinion from the European Food Safety Authority (EFSA) on microorganisms produced by new developments in biotechnology.

This report provides an unofficial translation of Vietnam’s Prime Minister Decision 300/QD-TTg dated March 28, 2023, to approve the National Action Plan on Food Systems Transformation toward Transparency, Responsibility and Sustainability in Vietnam by 2030.

On March 20, Japan’s Ministry of Health, Labour, and Welfare (MHLW) and Ministry of Agriculture, Forestry, and Fisheries (MAFF) added a waxy corn product to their lists of genome edited products not subject to regulations for genetically engineered food, feed, and biodiversity.

At least 1.25 million poor farmers and 5 million indirect beneficiaries will benefit from Adapting Philippine Agriculture to Climate Change (APA), a $39.3-million project approved to foster climate-resilient agriculture (CRA), and develop the Philippine agriculture sector.

On March 6, 2023, the federal government opened applications for six programs under the Sustainable Canadian Agricultural Partnership (SCAP), Canada’s new iteration of its five-year farm policy framework.

The United States and Brazil are world leaders in agricultural research, and our collaboration over the last several decades has been a cornerstone of the close relationship between our two countries.

On February 13, 2023, Mexico published a modified 2023 Corn Decree in the Diario Official Federal (DOF). The new Presidential decree abrogates the 2020 GE Corn Decree and is immediately effective on February 14, 2023.

On February 22, 2022, the European Commission (EC) approved two genetically engineered (GE) crops (1 soybean and 1 oilseed rape) for food and animal feed. The two authorizations were published in the European Union’s Official Journal on February 24, 2022, and they remain valid for 10 years.

On February 3, 2022, Kenya notified a draft standard on labeling for genetically modified seed (KS 2983-2023) to the WTO TBT Committee as G/TBT/N/KEN/1379. The comment deadline is 60 days from the date of notification with June 2023 as the proposed date of adoption.

The Ministry of Public Health (MOPH) Notification No.431 B.E. 2565 (2022) RE: Foods Derived from the Genetically Modified Organisms and Ministerial Notification No.432 RE: Labeling of GM Foods went into force on December 4, 2022.

On January 13, 2023, the Ministry of Agriculture and Rural Affairs (MARA) published a finalized updated “Guideline for Safety Assessment of Genetically Modified Plants.”