Browse Data and Analysis

CJEU Michal Bobek proposed the CJEU conclude that member states can adopt emergency measures concerning genetically modified food and feed only if they can establish...

This report provides an overview on the biofuel use mandates in the various EU-28 member states. It supplements the EU-28 Biofuels Annual Report.

In Italy, there are three main players involved in the national agricultural research system: the Ministry of Agricultural, Food and Forestry Policies; the Ministry of Education, University, and....

Italy is the second largest olive oil producer in the European Union (EU) after Spain and accounts for approximately one-quarter of the EU-28 olive acreage.

In 2016 milk deliveries in the European Union (EU) increased by an estimated 0.5 percent and are expected to only slightly increase in 2017.

The EU sweetener market will take a new start after the end of the 50 year old EU sugar quota production system on October 1, 2017, and will probably face a period of increased market volatility.

On March 13, 2017, the European Commission presented its long awaited report examining whether mandatory nutrition labeling requirements should be extended to alcoholic beverages....

The EU28’s grain harvest is forecast to rise three percent in MY2017/18 despite little change to the planted area.

Total EU-28 oilseeds production for marketing year (MY) 2015/16 is expected to decline by about 9 percent to 32 million metric tons (MMT).

Italy is a world leading processed tomato producer, representing approximately 13 percent of the global production and 48 percent of Europe’s production....

The European Union’s (EU) dairy market seems to be slowly emerging from its recent “dairy crisis,” when EU farmers were faced with overproduction and the lowest commodity prices since 2009.

On Tuesday, February 28, the Standing Committee on Plants, Animals, Food and Feed (SCoPAFF) again failed to reach a qualified majority on the proposal on endocrine disruptor (ED) criteria.