Browse Data and Analysis

In December 2018, Canada released a highly anticipated document outlining the beginnings of a nationwide framework for switching from a volumetric to a carbon intensity approach for renewable fuels.

The Consumer Affairs Agency (CAA) held the second and the third review committee meetings for the labeling of food additives on May 30 and June 27, 2019, respectively.

On June 5, 2019, the Excise Department issued a notification on the required quality standards.

From May 16-20, 2019, FAS Santo Domingo accompanied a delegation of 36 Dominican and Jamaican buyers and representatives to attend the National Restaurant Association (NRA) show in Chicago, Illinois.

In June 2019, Portugal and China signed a protocol allowing Portugal to export pig feet (swine offals) to China.

The Government of Japan has revised the calculation method for two reference prices used to determine support payments under its Deficiency Payment Scheme for Feeder Calves.

Brazil is one of the largest global producers and consumers of edible dry beans.

In January 2019, Colombia’s Ministry of Commerce, Industry and Tourism initiated a countervailing duty (CVD) investigation on U.S. ethanol at the behest of the National Biofuels Producers Association.

The second edition of Food India, Inspired by SIAL will be held between September 19-21, 2019 at Pragati Maidan Exhibition Centre in New Delhi.

Poland is an increasingly important market for U.S. food and agriculture.

The European Food Safety Authority (EFSA) and Eurobarometer conducted a study on consumer perceptions of food safety throughout the European Union (EU).

The MY 2018/19 corn production estimate is revised upward due to higher harvested area while sorghum production is lower than previously estimated based on decreased plantings....