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Dutch food company, HAK, introduced Nutri-score logos on their products on September 1, 2019, which the company says will enable consumers to make healthier choices when buying food.
The Cabinet agreed to allocate a budget of 60.36 billion baht (U.S. $1.98 billion) for three agricultural price subsidy programs for small rice and oil palm farmers.
The shortage of rainfall since the summer of 2018 has been affecting the supply of fodder and consequently has led to a decline of the EU dairy and beef cow herd.
Post forecasts beef production in 2020 at 10.5 million metric tons, which is an increase of 3 percent.
MY 2019/20 (August to July) area for Senegal, Burkina Faso and Mali is forecast at 1.4 million hectares (HA), a 1.5 percent increase from the previous year primarily due to higher area in Mali....
On September 5, 2019, the German Government introduced a voluntary animal welfare label for pork products.
The EU-28 chicken industry is expected to grow in 2019 and 2020, driven by a slow but steady increase in domestic demand and expanding exports.
The National Food Safety Authority (NFSA) has developed special foods regulatory requirements for specialty foods as part of a renewed and modernized Egyptian regulatory framework.
Both cattle and swine production continued to be depressed in Ukraine in 2018-19, and production levels are not expected to change much in 2020.
New Zealand is thought to have reached “peak cows”, and as a result beef production and exports are expected to remain relatively stable.
Australia’s cattle and beef production continues to be impacted by the drought in key production areas.
Hong Kong confirmed three cases of African Swine Fever (ASF) in the Sheung Shui slaughterhouse on September 3.