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On October 1, 2019 Japan raised the consumption tax for most goods and services from 8 to 10 percent.

On September 20, Japan’s Ministry of Agriculture, Forestry, and Fisheries (MAFF) announced its intention to permit vaccinations of healthy hogs in prefectures affected by Classical Swine Fever.

On July 18, 2019, Japan’s Ministry of Health, Labor and Welfare (MHLW) announced revisions to Japan’s Maximum Residue Levels (MRLs) for six agricultural chemicals and a veterinary drugs....

On September 11, 2019, Japan's Ministry of Agriculture, Forestry and Fisheries opened the public comment period for Feed Safety Guidelines on the Handling of Genome-edited Feeds and Feed Additives.

MY 2018/19 corn production is estimated at a record 101 MMT, 23 percent higher than the previous harvest, based on record area and yields.

South Korea’s Hotel, Restaurant and Institutional (HRI) food service sector continues to grow as consumers spend more on dining out and look for more convenience in their busy lives.

The Cayman Islands tourism industry has experienced tremendous growth during the past several years.

The Singapore food retail sector is highly developed and competitive.

The report provides updates on statistics of South Africa foodservice market.

This report contains information about Thailand’s food service industry.

Following seven consecutive years of growth, Japan’s hotel, restaurant, and institutional (HRI) food service industry achieved record sales of ¥33.1 trillion ($299.8 billion) in 2018.

The milk supply from New Zealand’s dairy farms in 2020 is forecast to remain steady compared to 2019, at 21.86 million metric tons (MMT).