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On September 22, 2016, China lifted the longstanding Chinese ban on U.S. beef exports. The lifting of the ban includes both boneless and bone-in beef from cattle below 30 months of age.
China is the world’s second largest poultry market. However, poultry exports from the United States were banned in January, 2015, due to high pathogenic avian influenza (HPAI) outbreaks.
China is the world’s second largest poultry market. However, poultry exports from the United States were banned in January, 2015, due to high pathogenic avian influenza (HPAI) outbreaks.
Council of European Union Approves Kazakhstan's Accession to WTO . . . Nazarbayev Encourages Increase in Exports to Russia . . . Poultry from Ukraine and Russia Restricted . . .
The Australia-China Free Trade Agreement (ChAFTA) has now been signed and the detailed text released.
Exports of high-value, processed food products have been a significant contributor to the strongest five-year period for agricultural exports in U.S. history.
Post forecasts a slight decline in China's apple production. Pear production should increase slightly. Market access issues still thwart U.S. apple imports, but demand for U.S. grapes is growing.
Despite the fact that U.S. poultry exports to China are competitively priced, they are challenged by trade barriers.
China is expected to remain a significant importer of biotech products and may become an exporter of biotechnology in the medium to long term.