Browse Data and Analysis

Malaysia’s multibillion-dollar food industry is driven by an expanding economy, increased consumer spending and a healthy tourism industry.

The boom on the organic food market in the European Union (EU) continues.

With 83 million of the world’s wealthiest consumers, Germany is the largest market for dried fruits and nuts in Europe and a very important destination for U.S. almonds, walnuts, prunes....

German food culture is turning more and more vegan.

For MY 2019/2020, Mexico’s wheat production estimate is revised down slightly due to a smaller than estimated harvested area.

Drought conditions continue to hamper citrus production in a number of states into the beginning months of marketing year (MY) 2019/20, resulting in similar production level forecasts as MY 2018/19.

On January 1, 2020, the Government of Morocco (GOM) published Circular #6002/222, announcing its market access commitments under the U.S.-Morocco Free Trade Agreement (FTA) for Calendar Year 2020.

Japan is the fourth largest market for U.S. exporters of food and agricultural products.

Rice export prices further increased 2 to 3 percent due to tighter supplies of new-crop white paddy rice and reduced MY2019/20 off-season rice acreage.

The organic market in Denmark is often seen as a success model for the organic industry.

Poultry production in Angola is estimated at 27.192 MT in 2018, which mainly consists of backyard chickens and a few commercial farms.

Hong Kong is a major export destination for high-value U.S. food and beverage products to Asia.