Browse Data and Analysis

Colombian coffee production is forecast to remain at 14.1 million bags (1 bag = 60 kilograms) green bean equivalent (GBE) in marketing year 2020/21, due to the highly successful replanting program...

Thanks to FAS Bogota’s engagement with Colombian port authorities and coordination with USDA agencies, Colombia’s local food safety authority released six containers of U.S. food products...

This report outlines Colombia’s requirements for import permits and export certificates for multiple food products for human and animal consumption.

This report is an annual update of the food import standards and enforcement mechanisms in Colombia. It includes a new section on Trade Facilitation.

Although the United States continues to be the main sourcing option for Colombian importers of corn and rice in marketing year (MY) 2020/21, it may face competition from...

Latin America accounts for about 25 percent of global corn imports . The region’s corn demand for imported corn has grown steadily over the years supported by expansion in the livestock sector...

COVID-19 containment measures and the economic downturn dramatically curtailed Colombian motor fuel demand.

This report outlines Colombia’s requirements for import permits and export certificates for multiple food products for human and animal consumption.

On May 7, 2020, the Colombian Ministry of Trade, Industry and Tourism (MinCIT) issued a final ruling in its countervailing duty (CVD) investigation into U.S. ethanol, placing a $0.066/kg duty...

The retail sector in Colombia is undergoing a transformation due to the Covid-19 economic slowdown and quarantine measures.

This report is an annual update of the food import standards and enforcement mechanisms in Colombia.

On April 22, 2020, the Food and Surveillance Institute, INVIMA, issued communication IVC-INS-LI15 which establishes the frequency that importers must present laboratory results...