Browse Data and Analysis

On October 27, 2020, in an effort to contain the rising number of coronavirus (COVID-19) infections in the Netherlands, the Dutch Government decided that foodservice-HRI outlets will remain closed...

Coronavirus (COVID-19) infections are spreading rapidly among Danish mink farms. As of November 1, 2020, the Danish Veterinary Service reported 191 cases of the virus on Danish mink farms.

After previously identifying highly pathogenic avian influenza (HPAI) in wild birds, the Dutch Ministry of Agriculture, Nature and Food Quality has confirmed a finding on a commercial poultry farm...

Wageningen Bioveterinary Research has identified the presence of highly pathogenic avian influenza (H5N8) (HPAI) in two dead swans.

The Dutch government has presented its budget for the next annual budget cycle (which begins on January 1, 2021).

The turnover of the Dutch foodservice market in 2019 was valued at $16 billion, up four percent from the year before.

The government has elected to put an end to Dutch mink farming three years ahead of schedule due to the recent coronavirus (COVID-19) outbreaks on the country's mink farms.

A proposal by the Dutch Ministry of Agriculture, Fisheries and Food Quality to limit the addition of proteins in feed concentrates for dairy cattle in an effort to reduce Dutch nitrogen emissions...

The number of Dutch mink farms which have been infected by the coronavirus rose to 27 as of July 31, 2020.

The Dutch Social Economic Council (SER) advised the Dutch government to phase out bioenergy and instead use biomass for high value applications.

In 2019, the Ministry of Agriculture, Nature and Food Quality commissioned an external body to propose a number of short- and long-term solutions in an attempt to solve the ongoing nitrogen crisis...

The Caribbean tourism industry and the hotel/restaurant food service sector have been significantly impacted in both the near and long-term as a result of COVID-19.