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Attaché Report (GAIN)

Taiwan: Exporter Guide

As the United States' eighth-largest export market for food and agricultural products, Taiwan imported $3.32 billion of food and agricultural products from the United States in 2020. Taiwan relies on imports of various food products that are not locally produced or not produced in sufficient volumes, which makes it a land full of opportunities for U.S. food and agricultural suppliers.
Attaché Report (GAIN)

Taiwan: Agricultural Biotechnology Annual

Since the previous report, Taiwan has granted new approvals for imports of genetically engineered (GE) products for processing, food, and feed use.
Taiwan Food and Drug Administration (TFDA) announced its 2022 enhanced border inspection list for agricultural products.
Attaché Report (GAIN)

Taiwan: Final 2021 Tenders for U.S. Rice

On December 1, 2021, Taiwan completed the last tender for approximately 12,000 MT of U.S. long grain brown rice, thus concluding tenders for 2021 country specific quota (CSQ) for U.S. rice.
Attaché Report (GAIN)

Taiwan: Taiwan Climate Change Overview

This report contains an overview and summary, with links to relevant resources, of Taiwan’s climate change legislation, action plans, guidelines, renewable energy goals, biofuels policy, and adaptation strategy. Taiwan enacted the Greenhouse Gas...
Attaché Report (GAIN)

Taiwan: Temporary Tariff Reductions for Beef and Wheat

On November 30, Taiwan announced that it will immediately lower tariffs on imported wheat and beef as a countermeasure against rising consumer prices, effective until March 31, 2022. The tariff on beef will be lowered from NTD 10/kg (USD 0.36/kg) to...
Charts and Graphs

Infographic: It All Adds Up!

FY2021 agricultural exports reach record levels.
Attaché Report (GAIN)

Taiwan: Fresh Deciduous Fruit Annual

MY 2020/2021 estimates show Taiwan’s apple consumption contracting to 130,378 MT on reduced supply of imports. For MY 2021/2022, apple imports are forecast to decline another 9,000 MT to 120,000 MT.
Attaché Report (GAIN)

Taiwan: Food Service - Hotel Restaurant Institutional

As elsewhere, the Taiwan food service sector suffered a major setback with the COVID-19 pandemic. Despite recording no domestic cases until March 2021, Taiwan food sectors were impacted by a lack of tourists as strict border controls limited travel.
Attaché Report (GAIN)

Taiwan: Dairy and Products Annual

Taiwan’s MY 2021 fluid milk consumption is expected to decrease to 521,000 MT due to import delays resulting from the Covid-19 pandemic.
Attaché Report (GAIN)

Taiwan: Taiwan Publishes Amended MRL List

On August 18, 2021, Taiwan implemented an amended version of its Standards for Pesticide Residue Limits in Food.
Attaché Report (GAIN)

Taiwan: Stone Fruit Annual

Taiwan’s peach production for MY2021/22 is forecast to increase to 17,000MT.