Browse Data and Analysis

This report provides information to U.S. exporters of agricultural and related products on how to do business in Chile.

Though down by four places on the World Bank's Ease of Doing Business ranking, the Ghanaian food market remains a great prospect for U.S. exporters.

On January 23, 2021, the Turkish Government published the Biosafety Decisions on import of genetically engineered (GE) soybean and corn events in the Official Gazette.

The global COVID-19 health crisis changed the behavior of consumers, increasing their preference towards products that support immune systems and enhance their wellness.

In response to a third wave of COVID-19 infections, a new 30-day state of emergency was declared for much of Japan on January 7.

According to U.S. Census Bureau database for tracking bulk, intermediate, and consumer-oriented (BICO) exports, 2019 exports of U.S.-origin food and agricultural products to the...

The European Commission launched a public consultation on the upcoming revision of the EU’s geographical indications legislation, which was announced as part of the EU’s Farm to Fork Strategy.

The number of Dutch breweries has quadrupled over the past eight years, climbing to 800 in 2020 – producing, on average, nearly 2.4 billion liters per year.

The European Farm to Fork (F2F) Strategy includes a review of EU animal welfare (AW) legislation and requirements in European animal production.

This report provides updates on dairy export certificates and outlines Korea’s temporary policy to accept photocopy versions of export documents for some food products in response to the COVID-19...

In 2020, Vietnam maintained certification requirements for imported animals and animal products and plant and plant products, as well as certificate requirements for processed and pre-packaged food.

This report provides information of the food and agricultural laws and regulations currently in force in Vietnam.