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Milled rice production for MY 2022/23 is projected at 1 MMT, this is unchanged from the MY 2021/22. Post projects MY 2022/23 imports at 1.25 MMT, a 3.8 percent decrease from MY 2021/22. Overall stock levels are reported to be high in order absorb any short-term supply disruptions.
With expected normal rainfall patterns over the main sugarcane production zones, Post forecasts sugar production in the Dominican Republic to be 630,000 metric tons (MT) in Marketing Year (MY) 2022/2023 (October/September), a 2 percent increase over the previous period last year.
The 2021 U.S. Agricultural Export Yearbook provides a statistical summary of U.S. agricultural commodity exports to the world.
Post forecasts market year (MY) 2022/23 cotton fiber production at 990,000 bales (480 lb.) The MY 2021/22 estimate for exports is unchanged at 1.1 million bales. MY 2022/23 export projection is 1 million bales, assuming the entire national production is exported. Annual consumption is stable at 20,000 bales.
The seafood industry plays an important role for Côte d’Ivoire 's national economy. In 2021, this sector accounted for about 3.2 percent of the agricultural GDP, resulting in a contribution of 0.8 percent to the overall GDP and generated $114 million in value. Demand for high quality seafood is high, creating an excellent opportunity for U.S. seafood suppliers.
The Dominican Republic´s food processing industry was valued at $10.6 billion during calendar year (CY) 2021 in activities categorized as “food industry” with an additional $3.2 billion for processed beverages and other products during the same period.
Wheat consumption in the Dominican Republic (DR) during Marketing Year (MY) 2022/2023 (July 2022/ June 2023) is forecast at 451,000 metric tons (MT), virtually flat from MY 2021/22. Dominican imports are forecast at 610,000 MT, a 2 percent increase from the last MY, due to increased exports of Dominican wheat products and the adverse effects of international wheat process on local demand for wheat products.
This report provides information on the steps needed to export dairy products to Cote d’Ivoire.
The Dominican Republic (DR) is the fourth-largest market for U.S. products in the Western Hemisphere, valued at $1.82 billion in 2021.
While still in the early stages for adopting genetically engineered products, the Government of Cote d’Ivoire is putting systems in place to eventually allow GE products onto the market.
The Dominican Republic continues to be a strong market for U.S. bulk agricultural products (corn), intermediate goods (soybean meal), and high value consumer-oriented products (processed food products), reaching a total export value of $1.4 billion in 2020.
For Marketing Year October 2021/September 2022 (MY 2021/22), Post forecasts overall sugar production to increase to 620,000 metric tons (MT) due to favorable weather conditions.