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The suddenness of the COVID-19 outbreak caught Israel unprepared in many aspects.
Israel is almost completely dependent on imports to meet its grain and feed needs. In recent years, dried distillers grains with solubles (DDGS) and corn gluten feed (CGF) imports have increased...
With over 1800 facilities, the Israeli food processing sector is an important player in the domestic economy.
EU-27+UK chicken meat production is expected to increase slightly again in 2020 driven by both domestic and export demand.
As of October 2019, there are no changes in Israel’s policy towards plant and animal biotechnology compared to 2018.
New regulations requiring front of pack labeling are set to enter into force on January 1, 2020.
The report lists and describes certificates that should accompany food and agricultural products to Israel.
Israel is an advanced, market-oriented economy. However, its limited land and water resources preclude agricultural self-sufficiency, affecting local production costs and consumer prices.
New regulations requiring front of pack labeling are set to enter into force on January 1, 2020.
Israel’s area planted in citrus in MY 2019/20 is estimated at 17,763 hectares (ha), 80 ha less than the planted area in MY 2018/19.
The report lists and describes certificates that should accompany food and agricultural products to Israel.
At nearly 313.5 MMT, the total MY2019/20 EU28 grain crop is around 2 MMT higher than the previous forecast, with higher wheat, corn and barley production partially offset by a lower mixed grain....