Browse Data and Analysis

Feed production continues to expand in South China…Upcoming opportunities for U.S. exporters to meet with food ingredient importers…ATO Guangzhou organized a large USDA Agribusiness Trade Mission....

ATO Beijing recently visited China’s major food-grade soy trade show, and spoke with local soy food producers to explore U.S. food-grade soybean export potential.

After the official successful market launch of U.S. bone in beef in November 2017 that FAS Bangkok collaborated with the U.S. Meat Export Federation (USMEF) and U.S. beef importers....

U.S. wood exports to South China Climb to New Record…Upcoming opportunities for U.S. exporters to meet with a wide range of South China importers....

South China Continues as Big Market for U.S. Hides…Upcoming opportunities for U.S. exporters to meet with a wide range of South China importers....

Hong Kong’s reputation as the top wine market in Asia and a regional trendsetter was on display at the 2017 Hong Kong International Wine and Spirits Fair.

Projected sales of $450,000 yielded by a larger presence of the United States in 2017 Hong Kong Food Expo as compared to last year’s.

FAS Bangkok organized the American Food Fun Fest and the Great American Burger Battle to raise awareness of U.S. beef, U.S. potatoes, California cheese, Washington apples, California raisins....

Hong Kong’s Wine and Dine Festival 2017 featured more than 400 wine and food booths from over 20 countries and regions as well as a large assortment of cuisines.

ATO Hong Kong supported five major trade shows in Hong Kong in 2017 that attracted more than 100,000 buyers and maximized marketing opportunities for 128 U.S. exhibitors....

Hong Kong, a major export destination for high value U.S. food and beverage products to Asia, continues to show strong growth potential.

South China appetite for U.S. apples strengthens…ATO Guangzhou participated in a California grape retail promotion, organized a cranberry consumer tasting event at the U.S. Consulate General....