Browse Data and Analysis

This report offers information for U.S. companies interested in exporting food and agricultural products to Italy, including an overview of the country's economic situation, market structure....

At nearly 313.5 MMT, the total MY2019/20 EU28 grain crop is around 2 MMT higher than the previous forecast, with higher wheat, corn and barley production partially offset by a lower mixed grain....

The Cayman Islands tourism industry has experienced tremendous growth during the past several years.

This report gives an overview of the food service – hotel, restaurant, and institutional sectors in Italy and outlines current market trends, including best product prospects.

The Bahamas is the second largest market for U.S. consumer-oriented products in the Caribbean.

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

Italy is a world leading kiwifruit producer. According to the latest figures from the Italian Fresh Produce Service Centre (CSO), Italy’s marketing year (MY) 2018/19 kiwifruit production....

According to the latest data from the Italian Enologists Association (Assoenologi), Italy produced 5.3 billion liters of wine in 2018, confirming to be the world's largest wine producer.

Italy is a world leading processed tomato producer, representing approximately 13.6 percent of the global production and 49 percent of Europe’s production, with a sector turnover....

This report gives an overview of the Italian food retail and distribution sectors and outlines current market trends, including best product prospects.

The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.

During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.