Browse Data and Analysis

The number of Dutch breweries has quadrupled over the past eight years, climbing to 800 in 2020 – producing, on average, nearly 2.4 billion liters per year.

On December 22, 2020, the Dutch Ministry of Agriculture, Nature and Food Quality presented a National Protein Strategy by which it aims to enhance the cultivation of protein-rich crops over...

On December 17, 2020, the Dutch Parliament approved a new law that aims to curb nitrogen emissions in the Netherlands.

This report is an addendum to the GAIN report number E42020-0069 EU Food and Agricultural Import Regulations and Standards (FAIRS) Report, dated October 14, 2020.

The Netherlands, as a Member State of the European Union (EU), conforms to all EU regulations and directives.

The exporter guide provides an economic and market overview, demographic trends, and practical tips to U.S. exporters on how to conduct business in the Netherlands.

This report assesses the agricultural biotechnology sector in the Netherlands, and covers related production, trade, and policies.

The Dutch Ministry of Agriculture, Nature and Food Quality has reported six findings of high pathogenic avian influenza (HPAI) at commercial poultry farms in the Netherlands.

The Netherlands is one of Europe’s leading importers and exporters of seafood products.

On October 27, 2020, in an effort to contain the rising number of coronavirus (COVID-19) infections in the Netherlands, the Dutch Government decided that foodservice-HRI outlets will remain closed...

Coronavirus (COVID-19) infections are spreading rapidly among Danish mink farms. As of November 1, 2020, the Danish Veterinary Service reported 191 cases of the virus on Danish mink farms.

After previously identifying highly pathogenic avian influenza (HPAI) in wild birds, the Dutch Ministry of Agriculture, Nature and Food Quality has confirmed a finding on a commercial poultry farm...