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The Singapore food retail sector is highly developed and competitive.

The Singapore food retail sector is highly developed and competitive.

Almost all raw materials for the Singaporean food processing industry are imported, as local agricultural production is minimal.

The unprecedented heatwave in June across much of the European Union attracted attention to the outlook for the MY2019/20 EU28 grain crop.

The European Commission has published in the EU Official Journal updated legislation amending the EU Regulation on Spirits.

This report is an update to the “Singapore Opens Market to Full Range of U.S. Beef Products” GAIN report issued on 2/4/2016.

During its last plenary session in April 2019, the European Parliament has adopted the draft regulation to increase transparency and sustainability of risk assessment in the food chain.

EU sugar production in MY 2019/20 is forecast at 19.4 million MT, up from 18.2 million MT in MY 2018/19 in which an enduring summer drought took a significant toll on beet growth....

This report provides information on the regulations and procedures for the importation of food and agricultural products from the United States to Singapore.

This report discusses food and agricultural export product certificates currently required by the Singapore Government.

EU-28 chicken meat production is expected to increase slightly again in 2019 driven by both domestic and export demand.

Singapore’s highly import dependent, multi-billion-dollar food industry is driven by robust consumer spending, high disposable incomes and intense urbanization.