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Adverse weather conditions and lower domestic prices will constrain Colombia's corn production in market year (MY) 2023/2024, which is estimated to remain flat at 1.5 million metric tons (MMT).
This report outlines Colombia’s requirements for import permits and export certificates for agricultural products intended for human and animal consumption.
This report is an annual update of the food import standards and enforcement mechanisms in Colombia. It includes updates on nutritional labeling, biotechnology, and new information on Colombia's nutrition and trade facilitation policies.
FAS Bogota (Post) and the SaborUSA initiative continue to increase efforts that support the USDA cooperator participants and connect with an even greater number of Colombian consumers.
Planting for food and jobs phase two (PFJ 2.0): Government of Ghana (GOG) takes stock of its flagship agriculture program after six years of implementation, acknowledges challenges, and announces some changes to the original model in what has been branded as enhanced planting for food and jobs (EPFJ) or planting for food and jobs phase II (PFJ 2.0).
In 2022, Colombian GDP for lodging and restaurants grew 16 percent compared to 2021 and 20 percent compared to 2019, consolidating its share of Colombia’s economic activity at 4.5 percent.
The 2023 FAIRS Annual Country Report provides up to date information on the regulations and procedures for the importation of food and agricultural products to Ghana.
This report provides information on the certificates required for the importation of food and agricultural products into Ghana, plus further information on food product registration, labeling, import permits and other relevant information to assist U.S. exporters.
Ghana’s Hotel and Restaurant Institutional sector is growing, with tourism being an important driver of economic growth. In 2019, the sector generated U.S. $1.9 billion for the economy. Local and international franchises operate in major cities across the country.
Starting July 13, 2023, a third-party certification issued by accredited certifying bodies will be mandatory to certify maximum sodium levels in processed products listed in Colombian Resolution 2013 of 2020.
Colombia is the main market for U.S. consumer-oriented products in South America. In 2022, U.S. consumer-oriented exports to Colombia reached a record $877 million.
Seafood is an important staple in Ghanaian cuisine as it accounts for 60 percent of animal protein intake with an estimated per capita consumption rate of 26 kg. U.S. seafood sales to Ghana recently experienced a boost in sales, however, sustained seafood exports from the U.S. are at risk due to the Government of Ghana’s (GOG) recent announcement to increase the tax 1,573 percent per metric ton on frozen seafood.