Browse Data and Analysis

The Secretariat of Economy (SE) published in the Diario Oficial (Federal Register) on January 16, 2019 an announcement containing the maximum quota allotment of sugar to be exported....

Citrus production in Mexico is expected to increase for MY 2018/19 on optimal weather conditions and improved yields.

Mexico’s livestock industry is set to continue its growth in 2019 with increasing production and efforts to seek out new export markets.

Mexico unveiled a new main support program that will replace the previous Proagro Productivo program.

Total cotton production for marketing year (MY) 2018/19 is forecast at a record 1.89 million bales, 18 percent higher than the previous marketing year.

Exports of agricultural and related products to Mexico totaled USD 18.6 billion and accounted for a 47 percent increase in the last ten years.

Fluid milk production in Mexico continues its steady growth as it works to supply its processing sectors, particular its ever-growing cheese production.

Mexico imported nearly $4.4 million of frozen duck meat in 2017.

Sonora’s growing pork industry will be the key driver of the growth of U.S. feed ingredients and pork genetics in the state.

The Secretariat of Agriculture Livestock, Rural Development, Fishery and Food (SAGARPA) published a Mexican Official Norm that sets out new requirements for conducting evaluation studies....

Mexican Hass avocado production is forecast at 1.9 million metric tons (MMT) or more for marketing year (MY) 2018/2019.

USDA FAS Cooperators in Mexico are beginning the programming of events for a second year of a Global Based Initiative that has already successfully delivered the message of healthy eating....