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On September 19, 2022, the General Administration of Customs of the People's Republic of China (GACC) published 2022 Special Announcement Number 88 amending the customs clearance declaration requirements for importers or consignees of non-cold chain products.
Attaché Report (GAIN)

China: Poultry and Products Annual

In 2023, poultry production is expected to remain stable at 14.3 million metric tons. White feather broilers’ share of overall chicken production is expected to increase, while yellow feather broiler production is expected to decline. In 2023...
The General Administration of Customs of the People's Republic of China (GACC) Decree 248 requires that facility and product registrations for select food product imports into the People’s Republic of China must be completed and approved by GACC...
Attaché Report (GAIN)

China: Raisin Annual

China’s raisin production is forecast to decline by nearly 6 percent on year to 170,000 MT in MY 2022/23 due to a lockdown in Turpan that put raisin processing on hold. The lockdown was enforced on August 10 at the start of the raisin processing season.
Attaché Report (GAIN)

China: Oilseeds and Products Update

China’s slowing economy and COVID-related restrictions continue to weaken demand for oilseeds for feed and food use. Soybean imports for marketing year (MY) 21/22 and MY 22/23 are revised downward to 92 million metric tons (MMT) and 96.5 MMT, respectively, on weak demand for vegetable oil in the food service sector and soybean meal (SBM) in the swine and poultry sectors.
Attaché Report (GAIN)

China: Livestock and Products Annual

In 2023, imports of breeding swine and pork are expected to decline to 5,000 head and 1.85 million metric tons (MMT), respectively, due to lower domestic hog and pork prices. Consumer price sensitivity and competition among producers are expected to constrain pork and hog price increases, squeezing margins. Strong carryover stocks of beef cattle from 2022 into 2023 will support an increase in cattle and beef production to 52.575 million head and 7.4 MMT, respectively.
Attaché Report (GAIN)

China: Biofuels Annual

China’s biofuels policies continue to wane as a priority for the People’s Republic of China (PRC) and investment in the sector has declined. Post estimates China’s 2022 ethanol blend rate at 1.8 percent, down from 2021 and well below the peak blend...
Attaché Report (GAIN)

China: Cotton and Products Update

Estimated cotton imports for marketing year (MY) 22/23 are reduced to 2.2 million metric tons (MMT) on high carry-in stocks and higher domestic production. MY 22/23 production is increased to 6 MMT on higher yields in Xinjiang. China’s slowing economy and weak domestic demand reduced cotton use in MY 21/22 to 8 MMT and lowered imports to 1.76 MMT.
Attaché Report (GAIN)

China: China Retail Annual Report

Despite pandemic challenges China remains a prime destination for imported consumer food products. The COVID-19 pandemic changed the country's retail landscape as e-commerce companies gained ground over traditional brick-and-mortar retailers. Online platforms also extended the reach of imported products into second-and third-tier cities.
Attaché Report (GAIN)

China: US Lobster Leads Summer Cooking Trend

In the summer of 2022, ATO Beijing Director Lashonda McLeod Harper, together with Chef Andrea Susto and Chef Rain Xing from Michelin star restaurant, Opera Bombana, created cooking videos that combined Chinese and Western cuisine featuring U.S. food and wine. The demonstration videos were launched during China’s Dragon Boat Festival and were an instant social media hit, receiving well over 1.1 million views.
Attaché Report (GAIN)

China: Wood Products Annual

The People’s Republic of China’s (PRC) wood manufacturing sectors are facing significant headwinds including rising costs, weakening economic conditions, COVID-19 related disruptions to operations, and increasing international competition.
Attaché Report (GAIN)

China: New and Amended National Food Safety Standards

On July 28, 2022, the People’s Republic of China (PRC), National Health Commission (NHC) announced the issuance of 36 new National Food Safety Standards and 3 revised National Food Safety Standards. The standards cover a broad range of products and...