Browse Data and Analysis

Post estimates that 2020 European Union (EU) milk deliveries will increase by one percent over 2019 due to continued global demand for dairy products, stable domestic demand, and market interventions.

On October 14, the European Commission presented its EU Methane Strategy, in which the main objective is to reduce methane emissions by 35 to 37 percent by 2030 compared to 1990 levels.

On October 20, 2020, the European Commission adopted its 2021 Work Program setting out the actions the Commission aims to take in 2021.

On October 19, 2020, the EU Ministers of Agriculture adopted the Council Conclusions on the Farm to Fork Strategy.

This report includes details on the status of the objectives and strategies under the European Green Deal, including those in the Farm to Fork (F2F) Strategy, the Biodiversity Strategy...

On October 6, the European Commission (EC) released its opinion on Bosnia and Herzegovina’s (BiH) application for European Union membership...

This guide provides an overview of health certificates needed for exporting plants, animals, foods and other animal origin products to the European Union.

This report provides an overview of EU food and feed legislation currently in force for the EU.

On September 14, 2020, China and the European Union signed a bilateral agreement on geographical indications (GIs).

On September 28, the European Commission (EC) approved Bayer’s herbicide tolerant soybean MON 87708 x MON 89788 x A5547-127, also known as XtendFlex.®

EU sugar production for MY 2020/21 is forecast at 16 million MT, one million MT below MY 2019/20 and two million MT below MY 2018/19.

September 17, the European Commission presented its 2030 Climate Target Plan, in which the main objective is the reduction of greenhouse gas (GHG) emissions to at least 55 percent below 1990 levels...