Browse Data and Analysis

Mexico’s chicken meat and egg production have been affected by both the pandemic health emergency measures and domestic economic fallout, with lower than expected growth through the first half of 2020

In 2020, Mexico's livestock production continues to grow and has proven resilient against Mexico’s economic recession and pandemic mitigation efforts.

On July 31, the Secretariats of Economy and Health, the Federal Commission for Protection Against Sanitary Risks (COFEPRIS), and the Federal Consumer Protection Office (PROFECO) published...

On June 23, the Secretariats of Economy and Health, the Federal Commission for Protection Against Sanitary Risks (COFEPRIS), and the Federal Consumer Protection Office (PROFECO) published a draft...

On June 22, Mexican President Andres Manuel Obrador announced the launch of a new health and nutrition campaign from the Secretariat of Consumer Protection...

For MY 2020/2021, Mexico’s wheat production estimate is revised downward as a result of both smaller harvested area and a government price support program that incentivized a shift in planting...

Updated data from the Mexican State Committees of Plant Health and producer associations shows a higher than expected reduction in cotton planted area for marketing year (MY) 2020/21.

Infographic looking at the agricultural trade between the U.S., Mexico and Canada. The U.S. exported nearly $40 billion in agriculture to these two countries in 2018.

In 2019, exports of U.S. agricultural and related products to Mexico totaled $18.6 billion, which demonstrates a more than 47 percent increase over the last 10 years.

This report serves as an update to the Mexico Annual Citrus Report published in January 2019.

Mexico’s dairy industry is experiencing a slowdown due to the domestic economic situation and pandemic emergency measures.

Despite multiple government and private sector initiatives to increase coffee production in Mexico, the MY 2020/21 forecast shows only a moderate increase.