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The 2015/2016 coffee harvest is expected to reach over 1,879,000 60kg bags, down 13 percent from the initial forecast.
Vietnam’s MY2015/16 overall coffee production remains unchanged at 29.3 million bags.
Peru’s coffee production in marketing year (MY) 2016/17 (April/March) is forecast at 3.2 million bags (60-kilograms per bag), increasing over 5 percent compared to the previous year.
FAS/Dar es Salaam forecasts that Tanzania’s coffee production will decrease to 1.15 million bags in MY 2016/2017 from 1.2 million bags in MY 2015/16 is due to the biennial bearing cycle.
Honduras ranks first in Central America, third in Latin America, and sixth globally in coffee exports by volume.
ATO/Sao Paulo projects Brazilian coffee production for Marketing Year (MY) 2016/17 (July-June) at 55.95 million 60-kg bags, up 13 percent relative to MY 2015/16, due to expected high arabica yields...
FAS/Nairobi forecasts Kenya's coffee production to increase to 700 thousand bags in the marketing year (MY) 2016/2017 after a decrease in 2015/2016 that is attributed to the El Nino weather conditions
FAS/Nairobi forecasts a decrease in Uganda’s coffee production in the marketing year (MY) 2016/2017 to 3.7 million bags from a record 4.5 million bags production in the MY 2015/2016...
Based on preliminary data, Costa Rica’s 2015/2016 coffee crop reached 1,654,617 60 kg. bags.
El Salvador’s coffee production is expected to decrease to 501,000 sixty-kg bags in 2015/16 (October 2015 - September 2016), the second lowest harvest on record in the past two years.
Despite the coffee outbreak back in 2011-2013, which reduced 25 percent of the record-high production of 3.8 million (60 Kg bag) achieved in MY 2011/2012...
Coffee production in marketing year (MY) 2016/17 is expected to decline to 400,000 bags (1 bag = 60 kilograms unless otherwise noted) green bean equivalent (GBE).