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The EU remains the world's largest wine producer despite lower production levels in 2016 compared to 2015. U.S. exporters should be aware that specific wine labeling rules...
On November 26, 2016, High Pathogenic Avian Influenza (HPAI) of the type H5N8 was detected at a commercial duck farm. On December 1, HPAI was found at two other duck farms in the same village.
The restrictive marketing measures that Ireland wants to introduce for all alcohol products could impact U.S. exports to the EU.
It is expected that in 2016 milk deliveries in the European Union will increase by 1.1 percent and stabilize in 2017.
This report assesses the agricultural biotechnology sector in the Netherlands, and covers related production, trade and policies. It includes topics related to genetic engineering and innovative...
The exporter guide provides an economic and market overview, demographic trends and practical tips to U.S.exporters on how to conduct business in the Netherlands.
This report examines the Dutch trade of horticultural products as defined by HS Chapters 06 Live trees and plants, Chapter 07 Vegetable products, and Chapter 08 Edible fruits and nuts.
The EU grain harvest is now under way in most Member States.
The Dutch foodservice industry is expected to grow annually by over two percent due to a recovering economy and changing consumer eating culture.
Slovakia took over its first ever European Union (EU) Council Presidency on July 1, 2016.
In 2015, the European Commission (EC) officially introduced a seven percent cap on food based biofuels thus limiting future production of these first generation or conventional biofuels....
This report provides an overview on the biofuel use mandates in the various EU-28 member states.