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Sub-Saharan Africa’s voracious appetite for imported agricultural goods is a direct result of the region’s robust growth in gross domestic product (GDP) and population.

The Dire Dawa Food Complex, located in the eastern side of Ethiopia, recently announced in local newspapers that it was holding an international tender to purchase 2,000 metric tons of durum wheat...

On August 14, 2015, the President of Ethiopia signed into law the necessary regulatory framework that will allow the cultivation of genetically-engineered Bt cotton.

Caribbean nations are very heterogeneous in terms of history, culture, and GDP.

The Food Marketing Consultants, Inc. with the help of FAS and its partner commodity organizations, penetrated seven Caribbean markets and tripled its exports sales...

Ethiopia released a summary of its forthcoming Livestock Master Plan (LMP), which is the governmental blueprint for directing the continued transformation of the country’s livestock sector

The Government of Ethiopia (GOE) recently amended its Biosafety Proclamation with the intent of permitting the future cultivation of biotech cotton to meet the rising demands from the textile industry

Biotech regulation has been virtually non-existent in the Caribbean.

Ethiopia is preparing to export limited amounts of teff flour to the United States and other foreign markets to capitalize on the growing demand for gluten-free grain products.

The 3rd Financing for Development (FfD) Conference established the development financing framework for the post-2015 development agenda.

African leaders launched the Continental Free Trade Agreement (CFTA) at the June 2015 African Union summit in Johannesburg, South Africa. The target date for finishing CFTA negotiations is 2017.

Under USDA’s Food for Progress Program, USDA and ACDI/VOCA are working together to support the development of Ethiopia’s livestock feed sector...