Japan: Japan Revises Sanitary Certificate Requirements for Fresh Oyster Imports

  |   Attaché Report (GAIN)

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Japan: Japan Revises Sanitary Certificate Requirements for Fresh Oyster Imports

On June 1, 2020, Japan will begin enforcing new sanitary certificate requirements on imports of oysters for raw consumption. State government sanitary certificates from approved states will be accepted, provided they contain specific information identified in this report.

Japan: Japan Revises Sanitary Certificate Requirements for Fresh Oyster Imports

 

 

Exporting, Regulations & Requirements
East Asia and the Pacific, Japan
Fish and Seafood

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