Hong Kong: Microbial Food Ingredients Encounter No Regulatory Barriers in Hong Kong

  |   Attaché Report (GAIN)

Link to report:

Hong Kong: Microbial Food Ingredients Encounter No Regulatory Barriers in Hong Kong

Hong Kong’s first vegan lab-grown ice cream launched recently amid the growing awareness of plant-based meats by Hong Kong consumers inspired by global trends and the availability of Impossible Foods, Beyond Meat, and Omnipork in the local market.

Hong Kong: Microbial Food Ingredients Encounter No Regulatory Barriers in Hong Kong

Exporting, Regulations & Requirements
East Asia and the Pacific, Hong Kong

Database Source:

Related Reports

View More
Attaché Report (GAIN)

United Kingdom: Sustainable Aviation Fuel in the UK

As part of a broad push towards reducing carbon emissions in the aviation sector, the newly elected Labour government is seeking to bolster the United Kingdom’s (UK) Sustainable Aviation Fuel (SAF) industry, which builds on initiatives and policies...
Attaché Report (GAIN)

United Kingdom: Certain Voluntary Tariff Suspensions Extended to June 2026

On October 30, the Department for Business and Trade (DBT) extended over 220 voluntary tariff suspensions announced following the 2021 and 2023 application periods, through June 30, 2026. The announcement synchronizes multiple expiration periods...
Attaché Report (GAIN)

European Union: EU 2025 Promotion Programs for Agricultural Products

The European Commission will allocate €132 million (approximately $138 million) towards promotion activities for EU agri-food products in 2025.