Cote d'Ivoire: Exporter Guide Annual

  |   Attaché Report (GAIN)   |   IV2024-0005
Cote d’Ivoire’s food processing industry is developing and remains a major importer of ingredients for food processing. These imports will continue to grow as the sector is unable to meet increased demand. Cote d’Ivoire’s imports of food processing ingredients totaled $845 million in 2023, an increase of about 6.8 percent from $791 million in 2022. There are significant opportunities for imported processed food and ingredients in Cote d’Ivoire. Retail food industry is a fast-growing sector in Côte d’Ivoire, thanks to its expanding urbanization, the quality of its infrastructures and its growing middle-class. Such dynamism attracted many foreign retail brands into Côte d’Ivoire’s market. Despite inflation implying a high cost of living, consumers continue to be more demanding on the quality and diversity of products. The market appears open, attractive, and dynamic.

Related Reports

Since the previous report, Taiwan has granted new approvals for imports of genetically engineered (GE) products for processing, food, and feed use. Taiwan has never permitted domestic production of GE crops or animals.
Honduras has not made any changes to its regulatory framework for genetically engineered (GE) crops. As of October 2025, the planted area of GE corn remains steady at 67,000 hectares, the same as in 2024.
Since food security is a top priority of the President Prabowo administration, Indonesia’s national strategy supports increased research and development of agricultural biotechnology products and has taken steps to approve agricultural biotechnology events.